Food
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- Nairn0
Air Dryer? Any you cunts got one?
The entire premise stinks of bullshit to me, but someone on YouTube I vaguely follow uses one and as I'm a pseudoJock, I love my fried food. My partner less so, for smell and health reasons (even though I only use oil, beneath its smoke point).
Anyway - any of you cunts use one? Thoughts, if so?
They DO appear to work, but.. I just distrust kitchen gimmicks.
- Air Fryer even? lol
Not for ma bonce, likes.Nairn - Nngh, only use 'olive' oil beneath its smoke point. Of course I use oil. Last time I used dripping it nearly ended up in divorce.Nairn
- It's basically marketing speak for a small convection oven. There's no frying going on, rather convection baking on a smaller, more focused scale.duckseason
- I have one but only use it for frozen fried stuff like hashbrowns and jalapeno poppers. There’s no magic, it’s just a rebranded convection ovenscarabin
- Just make sure to “toss” whatever’s in the basket a couple times during cooking so it cooks evenly. A bigger unit is better so you have to do this lessscarabin
- My folks didn't use their cheap one so they gave it to me. Thing cooks tater tots like a fucking boss, and does it pretty quickly. Roasts broccoli nicely too.BuddhaHat
- Have it, use it constantly. Best bacon ever. Best fried chicken. Skin crisps up without a drop of oil. just uses the fat in the skin. Hashbrowns? hell yes.monNom
- 'deepfried' brussels sprouts? so easy. just toss them in grapeseed oil with garlic and parmesan and salt, burn them to a crisp in the air fryer. So good.monNom
- This is the one I got. It's great. I wouldn't go smaller than this. https://www.amazon.c…monNom
- Thanks all - I'm pretty much only interested in one for what they can do to potatoes and chicken, lol.Nairn
- It's a total gimmick, and they can't do anything to chicken or potatoes that even remotely approximates frying. Plus they're too small to be used for familiesmonospaced
- It's funny how some people convince themselves their air fryer chicken is a good alternative to actual fried chicken. Obviously it's not.monospaced
- Air Fryer even? lol
- Danish-2
[tube]yifZtA3uF-E[/tube]
- Danish1
- my poached eggs are almost perfect without half of the trouble..but i enjoy the scientific approach.oey_oey
- I crack the eggs in a soup ladle and transfer them gently to the water. actually I rarely do it just in water. I do them normally with different soups.oey_oey
- Delia's method has always served me well https://www.youtube.…MrT
- scarabin9
- Eat pizza, hail satan!
https://live.staticf…PioneerDJ303 - Cheat day of the beastnb
- miammiam********
- Enjoy the new Hellfire Pizza at Pentagram Hut!Akagiyama
- is that tomato sauce or thickened blood?neverscared
- All hail our dark lordGuyFawkes
- didn't they try and make the kid eat this in the Golden Child? ;)exador1
- 5 Star Pizza Deliversutopian
- I think it’s srirachascarabin
- Eat pizza, hail satan!
- Nairn0
Baked scamorza settled on a fresh baguette slice with chopped fresh herbs (parsley, oregano, sage, chives) overlaid, then fine sliced speck ham, dashed with olive oily thin sliced pan-fried mushrooms and onions, then drizzled in lemon juice, then finished off with more fresh herbs.
- Nairn2
Baked scamorza settled on a fresh baguette slice with perhaps too much chopped fresh herbs (parsley, oregano, sage, chives) overlaid, then fine sliced speck ham, dashed with olive oily thin sliced pan-fried mushrooms and onions, then drizzled in lemon juice, then finished off with more fresh herbs, then obscenely stuffed into my gob and gorged upon.
- I hate this a phone.Nairn
- oily mushrooms and onions were cooked with fine cubed courgettes, white wine, a little chicken stock, pepper and a smidge of harissa spiceNairn
- This went from a clear out the fridge meal to something indescribably wonderful. Fresh cut herbs and lemon make everything sublimeNairn
- Sounds very good. Nigel Slater said you have to make sarnies like the Americans and be generous AF.MrT
- lol "I hate this a phone". and i'd eat the shit out of that.garbage
- doesnotexist-1
food is pretty good
- Nairn3
I've accidentally been eating a variant of the first one of these, with a fried egg or two..
My variant has additional plain white rice and small sub-cm cubed treble-fried potatoes in
- Gardener3
- Shish Lost ControlFax_Benson
- Shish Lost Control AgainFax_Benson
- By other ethnic origin than normal...Danish